Greek Lentil Soup

Lentils increase steady, slow-burning energy due their fibre content and complex carbohydrates. They are also a great source of iron, very important to the health of our red blood cells. This is a great baby and toddler food as well and one of my 18 month old’s favourite dishes! INGREDIENTS 1 onion 1 clove garlic 1 cup lentils (pre-soaked for 6 hours*) …